The Plough
The Plough 

Christmas 2018

 

The Plough – Christmas Month Menu
1st to 22nd December 2018 (except Sundays)


For Groups, Parties, Families or even just solo!
From 12 – 9pm  
(MUST BE PRE-BOOKED)

 

Starters – Choose from:

Pate, Toast and Garnish

Home made seasonal Vegetable Soup. (v)

Whitebait with Tartar Sauce

 

 

Mains – Choose from:

Locally sourced Turkey with Cranberry and Apple stuffing

Roast Pork with all the trimmings

Festive Nut Roast with all the trimmings (v)

Scampi, Chips and Peas

 

 

 

Desserts – Choose from:

Christmas Pudding with Brandy Sauce or Custard.

Apple Pie with Cream

Cheesecake of the day with Ice Cream

 

 

Mince Pies and Tea/Coffee

 

£18.95 per person (a non-refundable deposit of £5 per person is required on booking and menu choices must be confirmed at least 3 days prior to the function. 2 Courses £14.95.  Children under 12 half price.

 

 

 

 

The Plough – Christmas Day Menu
(Taking seats anytime between 12 – 2.00pm)
£49.95 per person, £30 per under 12y/o (a deposit of £10 per person is required on booking and menu choices must be confirmed by 10th December)

 

Starter - A choice of:

 

Home-made Parsnip and Potato Soup (V)

Deep fried Brie with Cranberry Sauce (V)

Prawn  and Avocado Cocktail

Black Pudding, Crispy Bacon and Cranberry Stack

 

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Main - A choice of:

 

Fresh Turkey with Sausage Meat, Cranberry and Apricot Stuffing,.

Roast English Lamb

Oven Roasted Ham with Redcurrant Sauce

Festive Nut Roast Dinner. (V)

 

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Dessert - A choice of:

 

Christmas Pudding with Brandy Sauce

Chocolate Yule Log with Cream

Fresh Fruit Salad

Home Made Baileys Irish Cream Cheesecake

 

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Selection of Cheese and Biscuits

Mince Pies

Tea/Coffee

 

 

 

 

Contact

Tel: 01258 472484

Email : jsrear@hotmail.com

Opening Times

Open for food - Monday to Friday 12 – 3pm and 6 - 9 pm. Saturday 12 - 9pm and Sunday 12 - 4pm.                            Happy Hour in the Bar 5 - 9pm every Monday. All pints are £2.80 and 125ml Wine £2.80.

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